Description

Cake
Tender and flavorful cake with cream cheese and strawberry jam. Delicious and interesting. The pudding makes the curd very delicate, airy and somehow attractive.

Ingredients

  • Chicken egg

    3 piece

  • Sugar

    0.5 cup

  • Yogurt

    1 cup

  • Flour

    1.5 cup

  • Leavening agent

    1 tsp

  • Jam

    100 g

  • Butter

    100 g

  • Milk

    100 ml

  • Cocoa powder

    3 Tbsp

  • Potato starch

    1 Tbsp

  • Pudding vanilla

    1 pack

  • Cheese

    300 g

Cooking

step-0
Eggs and sugar beat
step-1
Add the melted butter and yogurt and whisk. Add the flour and baking powder and beat again
step-2
Divide the dough into 2 parts, one add cocoa and mix thoroughly
step-3
Cheese, egg, starch, milk, jam and pudding, beat well. It turns out the liquid mass, do not panic, everything is fine.
step-4
In form, covered with baking paper, spread the chocolate dough
step-5
Pour the liquid filling and not afraid of anything
step-6
Top arbitrarily put white dough, with a spoon, like where the dough is, so let it be. This is how we will achieve mixing of the dough and cottage cheese filling. Send the cake in the oven for 50-60 mins at 180*C
step-7
This is such a wonderful cake turns out. Give it to cool completely and proceed to the tea party.
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