Description

Mushroom sauce
Sauce addition to the dish. Without him in the main meal something is missing, I hope my recipe who will.

Ingredients

  • Mushrooms

    2 piece

  • Cream

    150 g

  • Butter

    50 g

  • Basil

    1 coup

  • Dill

    1 coup

  • Oregano

    2 g

  • Spices

    5 g

Cooking

step-0
Take two large mushroom wash them and dries himself
step-1
Cut and fry. Sprinkle with salt, black pepper sprinkle with a little lemon. Fry for 10 min. and then add the cream. Bring to a boil and remove from heat.
step-2
While cool mushrooms and cream my Basil and dill
step-3
Then whisk everything in a blender, bring to taste (salt pepper)marjoram and oregano at the very end of laying
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