Onion cut into rings

Meat clean from the films, cut into pieces about 3 x 3 cm Heated butter in a wok or deep saucepan with a thick bottom. Sprinkle meat with salt and pepper, fry on high heat until nice and brown – the printing surface to preserve the juice. Throw meat to the onions and fry for 5 minutes. Cut slices of garlic and throw in the meat too. Add the cinnamon, sugar and Bay leaf.

Pour a bottle of beer, close the lid and put on a small fire to stew for 2 hours, occasionally stirring the meat in the wok. Beer evaporated all the alcohol will remain rich velvety bread notes. Cut into small cubes carrots, throw to protasenia meat. After 20 minutes, throw in chopped stew in the same caliber as beef, pumpkin. Bring to readiness for 20 minutes.

Served with rice or mashed potatoes. It can be served as a separate dish – I was served. Important note – delicious brew and serve the next day.