Description
A tasty chicken recipe for lunch or dinner, prepared the marinade with the meat can be stored in the refrigerator for 3-4 days, just have to get to fry.
Ingredients
-
Chicken fillet
1 kg
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Onion
1 piece
-
Garlic
3 tooth
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Tomato paste
2 Tbsp
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Chicken egg
1 piece
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Seasoning
1 Tbsp
-
Flour
1 Tbsp
Cooking
Everything you need
Garlic and onions finely chop, put in any convenient for you dishes. Flour, tomato paste, condiment there too
All mix well
In the sauce put the chicken and stir again and refrigerate 2 hours to marinate.
After the meat soaked, fried in good hot oil over medium heat for 3-4 minutes on each side
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