Description
Very tasty quick snack for any holiday, especially for new year's table. And if before the New year, commercials, 3-5 hours, and you can eat lightly. The dish is not heavy on the stomach, tasty and cold, and hot.
Ingredients
-
Fish
1 piece
-
Flour
-
Milk
4 Tbsp
-
Water
4 Tbsp
-
Salt
-
Yeast
-
Sugar
-
Chicken egg
1 piece
-
Vegetable oil
0.5 cup
-
Mayonnaise
-
Greens
Cooking
Pangasius fillet cut into pieces, a little salt, because salt is still in the batter will. Allow to stand for a few minutes.
Prepare the dough in advance: mix milk, water, egg, a little salt, add sugar, yeast. Enter the flour gradually until the formation of the batter, whisk constantly to avoid lumps. Allow to stand for 15 min.
Heats the vegetable oil in a frying pan, dip fish in batter and fry on medium heat for a few minutes.
Fry the fish until Golden brown. Below the crust was not dry, you can fold the fish in a glass bowl for the microwave - even better it turns out.
Put the fish on lettuce leaves. Decorate with mayonnaise "Maheev" Provencal, sprinkle with dill. Bread to the fish is not necessary.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.