Description
This appetizer is too simple, but nevertheless has a very normal, full-bodied taste. From now on, the grape leaves will be collected not only for the dolma! Bon appetit
Ingredients
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Tomato
200 g
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Leaf vine
2 piece
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Lemon juice
1 tsp
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Spices
0.25 tsp
Cooking
Tomatoes cut into circles, leave some to the salsa. The remaining tomatoes cut into pieces, grape leaves break-all put in blender, add lemon juice –chopped with a blender until smooth.
The prepared mixture stir, add pepper. Optional salt. Serve the salsa slightly chilled. Bon appetit
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