Description
Juicy-spicy salad with seaweed. Will delight all fans of this down and not lovers. In such a combination even the fussiest of eaters eat it with pleasure.
Ingredients
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Sea Kale
250 g
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Crab sticks
150 g
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Chicken egg
2 piece
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Cheese
100 g
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Corn
200 g
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Apple
1 piece
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Garlic
2 tooth
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Salt
-
Mayonnaise
Cooking
From cabbage to drain the juice.
Eggs, to clean, to grate.
Crab sticks cut into cubes.
With corn drain the fluid. Apple grate. Mix eggs, cabbage, crab sticks with mayonnaise and skip through the press garlic, salt.
Put in a salad bowl, sprinkle with grated cheese.
Garnish with corn and greens.
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