Description
Simple, quick to prepare, delicious and satisfying salad. A real lifesaver when you need to quickly impress guests with a cute exotic dish :)
Ingredients
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Beans
400 g
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Corn
200 g
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Pepper
-
Bacon
200 g
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Pineapple
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Onion
-
Mayonnaise
-
Salt
Cooking
Our ingredients:
Drain excess liquid from beans and corn, spread in a bowl.
Cut the onion and bell pepper.
Add the bacon. I'm a creature of lazy, so I cut it with kitchen scissors - so much faster :)
Add the sliced pineapples. Attention! They are very juicy, so be sure to drain the liquid, otherwise the salad will "float".
Season with mayonnaise and salt to taste, decorate with greens. Bon appetit!
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