Description
Since now is the season of ripe and fragrant apples, I want to share a simple and delicious recipe for a great jam :) This jam will win your heart! Suitable for filling pies or cookies.
Ingredients
-
Apple
1 kg
-
Sugar
1 kg
-
Cinnamon
1 tsp
Cooking
Take the washed apples
Clear the apples from the skin
Remove seed and finely chop box
Fill the apples into the pan and add sugar. Cook on slow heat for 40 minutes (stirring after pre-dissolving sugar). Then increase the heat and cook for another 10 minutes. Next, add the cinnamon and govarival another 10 minutes.
The flavor is incomparable!!! Our jam is ready!!! Bon appetit!!!
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