Description
Soft, crumbly and sweet cake.
Ingredients
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Flour
2.5 cup
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Brown sugar
2 Tbsp
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Margarine
200 g
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Milk
100 ml
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Cheese
7 Tbsp
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Sour cream
2 Tbsp
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Condensed milk
Cooking
Make the dough. In a bowl pour the flour and add to it pieces of margarine. Grind ground into crumbs.
To the crumbs add milk and stir. Knead the dough such that it is not sticking to hands.
Divide the dough into several parts. Each part roll out and cut into equal squares. While roll out thin. Squares and uneven trimming bake in the oven until cooked, they are a little browned on the bottom. Crop dry longer so they are well crumbled.
Curd mix with sour cream.
From the curd mass to form balls. On a plate pour the sugar cane and roll it a ball of cheese.
Each cake will consist of 3 squares. So, lubricated condensed milk one box and put it on the other. Trimming grind into crumbs. The lubricated sides of the condensed milk and coat in breadcrumbs. Top squares lubricated condensed milk and spread on them 4 cheese ball. On each ball put a bit of condensed milk.
Take one box with the condensed milk and sprinkle with crumbs. This box is placed on the cheese balls and slightly press. Brownies are ready. Enjoy your tea!
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