Description
Easy to prepare and very delicious, juicy salad.
Ingredients
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Tuna
1 can
-
Wild rice
0.5 cup
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Tomato
1 piece
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Capers
2 Tbsp
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Lemon juice
1 Tbsp
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Olive oil
1 Tbsp
-
Salt
-
Black pepper
-
Dutch cheese
30 g
Cooking
To open a can of tuna, drain the liquid and send in a salad bowl.
Figure pre-boil until tender, cool and send in a salad bowl.
Tomatoes wash and finely chop. Add to other ingredients. This also added capers. All sprinkle with salt and pepper to taste. Dressed with oil and lemon juice and carefully and carefully peremeshivaem.
Sprinkle cheese on top, which should be grated on a small grater. You can add parsley, and serve.
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