Description

Bagels from dough with cherries
These are very tasty bagels to me as a child was baking mom, now I bake them for my mom and for his little daughter!

Ingredients

  • Cheese

    500 g

  • Margarine

    200 g

  • Sugar

    0.5 cup

  • Vanilla sugar

    1 pack

  • Soda

    0.5 tsp

  • Flour

    3 cup

  • Cherry

    300 g

Cooking

step-0
RUB the cheese with sugar, vanilla sugar
step-1
Butter, chop and add to the cheese mass
step-2
Add half a teaspoon of baking soda 3 cups sifted flour
step-3
Knead the dough. At first the dough will crumble, but then it is soft, pleasant to the touch
step-4
Wrap the pastry in cling film and put 1 hour in the refrigerator
step-5
Meanwhile, take a cherry, I have cherries canned in their own juice, pour in a colander, fill with sugar, stir, leave to drain off any excess juice
step-6
Take the dough out of the fridge, divide into 4 parts,3 parts put back in the fridge, the rest roll out about 3-4 mm in a circle and divide the circle into 12 equal parts, each part put 3 cherries and a twist on a bagel
step-7
Baking tray lay baking paper or grease than is not necessary, put our bagels and bake in preheated oven at 200 C for 15-20 minutes. bake until the bagels get another piece of dough and do the same thing to her that with the first part of the test (also with the rest of the test)
step-8
Get our finished bagels from the oven, sprinkle with powdered sugar, make tea and enjoy the taste, in my case taste of childhood!
step-9
From this quantity of ingredients is obtained 48 pieces
step-10
Now sprinkle powdered sugar, who like sweeter you can get a good sleep!
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