Description
Here's the potatoes we had for dinner last night... easy and delicious.
Ingredients
-
Potatoes
-
Bacon
400 g
-
Cheese
300 g
-
Onion
4 piece
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Mayonnaise
200 g
-
Seasoning
-
Garlic
20 tooth
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Salt
-
Vegetable oil
-
Water
Cooking
Cut the potatoes in slices, add mayonnaise, chopped garlic, seasoning salt and set aside until aside.
Proceed to the onion - cut it into half rings and fry until Golden brown.
Bacon cut into slices.
Now spread the potatoes on a greased baking sheet, but not all only half.
Hereinafter, the bacon.
Onion.
And again the potatoes...
Finish all the cheese and send in a preheated 180-200g. the oven for 1.5 h In the beginning covered the potatoes with foil to keep the top layer of potatoes were softer and added some water to the potatoes were not dry...
Well here is the finished dish.
BON APPETIT!
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