Description
The cake is very tender and tasty. Prepared quickly. I think you'll like.
Ingredients
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The cake
3 piece
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Sour cream
250 g
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Sugar
7 Tbsp
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Banana
2 piece
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Peach
1 piece
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Candy
2 piece
Cooking
First you need to whisk the sour cream with sugar. Then place on a platter one cake, spread with sour cream, cut banana crosswise in thin slices and lay across the surface of the cake.
Lubricate the second cake and place it on the first.
The second layer of the cake and spread with cream, put on the edge of the banana pieces, and in the center lay the thinly sliced peach. Then brush the third layer and put it on our cake. Will continue to decorate it.
The top of the cake and spread with sour cream, grated grate the chocolates. Of thinly sliced peach make decorations, here's how your imagination works. Top again sprinkle with grated chocolate.
Now you can put the kettle on. Enjoy your tea!!!!
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