Description
Offer to cook a juicy and healthy salad with a dressing of sunflower oil, garlic and lemon juice. Cheese, roasted chicken and tomato is a perfect combination.
Ingredients
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Seasoning
1 piece
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Chicken breast
1 piece
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Tomato
1 piece
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Cheese
50 g
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Green onions
1 Tbsp
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Garlic
1 tooth
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Lemon juice
1 Tbsp
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Sunflower oil
2 Tbsp
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Salt
Cooking
To recapture a little chicken.
Put the breast in a roasting sheet and pressed by hand from above.
On a dry pan fry both sides until Golden brown. To cool the meat.
Cut the chicken to medium pieces.
Fresh tomatoes remove skin and cut into cubes.
Cheese to grate on a coarse grater and mix with the tomatoes.
Add the grated garlic and green onions, mix well.
To taste, pour salt, pour sunflower oil and lemon juice. Stir until smooth and serve.
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