Description
Gift for daughter's 8th birthday!
Ingredients
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7 piece
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475 g
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0.25 cup
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0.75 cup
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1.5 cup
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1 pack
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200 g
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400 ml
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3 pack
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1 pack
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300 g
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10 piece
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400 g
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1 can
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Cooking
For the sponge cake: whisk eggs with sugar until white, add the juice, too, whisk, vegetable oil, whisk. then add the baking powder and flour and mix well. Bake at 180 gr. 25 minutes. Ready to pull out, cool and razrezami into two parts. To cut the shape of the bag, soak with syrup.
Cream: cream vzbit with sugar until thick and add sour cream. then vanilla and fixer cream.
collect the cake: soaked bottom cake smear cream, then press raspberries into cream. If frozen, thaw it is not necessary. For raspberry izmenenie candy "Raffaello" and the rest of the cream.
Top the cake. Put in the refrigerator.
Now whip the cream for decoration. oil+condensed milk. Then exercise your imagination and go. Handles for bags are made of mastic.
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