Description
Juicy, fresh, spicy - these epithets can describe the salad. And the original dressing will accentuate the great taste.
Ingredients
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Chicken
150 g
-
Potatoes
350 g
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Lettuce
5 piece
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Radishes
2 piece
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Pickled cucumber
3 piece
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Mushrooms
100 g
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Bow white
1 piece
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Vinegar
2 Tbsp
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Sugar
1 Tbsp
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Salt
1 tsp
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Soy sauce
1 Tbsp
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Seasoning
3 tsp
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Vegetable oil
2 Tbsp
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Mayonnaise
200 g
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Mustard
2 tsp
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Soy sauce
1 tsp
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Honey
1 tsp
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Basil
1 tsp
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Lemon juice
2 Tbsp
Cooking
The products required.
Slice the potatoes.
Add spices (paprika, dried garlic, Basil), vegetable oil, soy sauce TM Kikkoman. Put into a form and send bake in the oven.
While the potatoes are baked, slice the cucumber, radishes and onion.
To pick the lettuce and chop the green onions. Marinated white onion: add salt, sugar, vinegar and soy sauce TM Kikkoman. Give silent stand, then pour boiling water. Leave to infuse.
Dressing. To mayonnaise add the grainy mustard, soy sauce TM Kikkoman, dried Basil and lemon juice. Mix everything carefully.
In the finished dressing add honey to taste.
Potatoes ready, you can begin to assemble the salad.
The salad is ready. Bon appetit!
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