Description
That's already the middle of winter. Slowly you can get the supplies from the summer. This time I grabbed a jar of blackcurrant jam. That turned out great!
Ingredients
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Chicken egg
4 piece
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Sugar
0.66 cup
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Flour
0.5 cup
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Leavening agent
1 tsp
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Salt
-
Vanilla
1 tsp
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Jam
Cooking
Here's the food for cooking.
Break eggs into the pan in which you will make the dough. And whisk them for 10 minutes. This is very important, otherwise the dough will be airy and light.
Eggs should be increased several times and the weight should be shiny.
Vanilla add to the sugar, stir and continue beating the eggs, slowly add sugar. Beat for another 3-5 minutes.
On mixer over. To the flour add baking powder and gradually introduce the flour to the eggs, stirring gently with a spoon. In order not to disturb the air structure of egg-sugar mass
Spread the dough on the baking tray lined with baking paper, and put it in the oven for about 15 minutes. Here's the cake turns out.
While it's still warm with the jam...
And turn. Here such it turns out roll. You can decorate with chocolate. I have not enough time.
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