The recipe I use brown sugar Mistral.

A set of products.

Start the yeast mixture to warm milk, about 40 degrees. Add the yeast, 1 tablespoon sugar, 0.5 cups sifted flour and 1 egg yolk (for the strength of yeast), 2 tbsp. tablespoons vegetable oil. The salt in the dough don't put. With a fork or whisk to stir the liquid mass, hide under the film. Put in a warm place or water bath not exceeding 40 degrees for 30-40 minutes. We finished the dough appears fluffy "cap" of bubbles, a sign that the yeast is active.

Dough: in a bowl with yeast mixture add the sifted flour, vanilla sugar, brown sugar, less than half of the glass, salt on the tip of a teaspoon and L., beaten eggs, and the protein from the egg, the yolk of which was added to the dough. Spatula knead thick dough. Covered under the film and put it 25-30 minutes before the first raise. After dough will rise, knead and add warm to 40 degrees margarine or butter. If none of those, you can replace the vegetable. Covered again with foil, allow to stand for a second to increase the overall mass of the dough. Knead not thick, soft, elastic dough. Adjust the flour according to discretion, it is different % content of gluten.

Received divide the dough into two pieces. One piece roll out until thin, brush warm margarine or oil. Sprinkle with sugar and wrap the roll.

Prepare marble layer: the second piece of dough a little roll out, sift through a strainer cocoa, mix it with warm water, or milk, until thick sour cream and pour into the dough. Knead the dough 3 to 4 minutes until a marble pattern. Roll the marble layer, (if you want to make it all brown, in this case cocoa to take in more). Lubricated with warm oil, sprinkle with sugar. Let me remind you, you need to roll it out very thin, almost like paper, because the thinner the layer, the more beautiful the cupcake inside and out.

Ready rolled out, greased and sprinkled with sugar formation.

Rolled rolls of two-tone layers, cut in the middle from top to bottom. In the picture you can see very thin layers. One of the beds was made with raisins. That as an option.

Careful not to break saleteam in pigtails. This step as an option.

Rolled, a marble and white layers twirl a rope each separately, then knit in one.

Put into a mold, let stand for 15 minutes before baking. Bake for 30 minutes at +180 degrees. Willingness to check the wooden spokes - skewer.

Cupcake Twist-Toy ready. Our cooks did a good job!

The cut of the cake. Layers of thin and sweet. You will be pleased to drink tea with cake, breaking off thin, like petals pieces.

All enjoy your tea!