Description
As soon as outside the Windows the weather changes... cold... blowing a joyful autumn breeze, increasingly want to be in the kitchen with a mug of tea, and, of course, something tasty, for example... a Harmonious blend of delicate dough, slightly sour grape berries and chocolate... All under a light cloud of cream cheese and white chocolate... Indulge yourself with this simple BUT very tasty dessert.
Ingredients
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130 g
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1 cup
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3 piece
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1 Tbsp
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140 g
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12 piece
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84 piece
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100 g
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Cooking
To prepare the dough: Butter (room temperature) mix with sugar until smooth, add the eggs, brandy and vanilla, then beat with a mixer. Add the flour and beat dough until creamy, silky mass (if You use ordinary flour + baking powder, the baking powder necessary to add the most recent).
The amazing thing - paper bake cups, if you ever take advantage of them, you just can no longer live without them... In the muffin to put the paper molds, each mold spread a tablespoon of the dough. In the center put a piece of candy and gently pushed inside (down to the bottom of the form). Candy can take any chocolate, for example, such that a million times is thawed and they can not have, and throw a pity or candy with some interesting filling, for example, jelly, marshmallows or something else.
For each candy you need to put the dough (evenly distributed on all molds). Wash and dry napkins grapey, that he was not wet and the dough did not sit down. We spread our grapey, slightly utaplivaja in the dough, on top of our cupcakes. Need to cook in a preheated 200 With the oven for around 25-30 minutes until tender, which can be checked with a match.
Those are cupcakes (better to give them 10 minutes to cool in the mold while we prepare the cream).
Prepare the cream: it is Necessary to break the chocolate and melt in a water bath. To do this, place the bowl with chocolate into the pot of boiling water and melt the chocolate. Add to chocolate and cheese can be a bit of monilinia for flavor and beat in the lush mass in a blender (the blender will be able to obtain a smooth cream). You can also use a blender or a spoon, but then the grains of curd remain.
Smear cupcakes on top of our delicate curd cream, decorate with grapes and coconut.
Pleasant You tea party! :) PS the Cupcakes without the cream turn out tasty, so you can start to try them as soon as I get them out of the oven. P. P. S...and with the cream it is the real cakes... mmm.......There, the leaves are falling down Plate spinning disk. Don't go, stay with me, you are my whim. How often I see the dream My amazing dream In which the autumn to us dances a waltz-Boston..
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