Description
This year harvest of tomatoes, and it seemed, I all of them at the ready, but no! About ketchup forgotten something!
Ingredients
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2 kg
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2 Tbsp
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1.5 tsp
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50 ml
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Cooking
Tomatoes wash, cut and put to boil until tender. Then I break their immersion blender and RUB through a sieve.
Put on fire, add salt, sugar, Mix peppers and juniper berries. For some time I really liked the taste. Boiled to the desired consistency, the amount should be reduced 1.5 times. Off and give to cool. The sauce is ready. Bon appetit!
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