Description
If the regular chocolate you are already tired, it can be used as the essential ingredient for creating original and delicious desserts. And if you combine chocolate, cream and berries...
Ingredients
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Cookies
250 g
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Dark chocolate
200 g
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Cream
200 g
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Berry
300 g
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Butter
150 g
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Cocoa powder
2 tsp
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Powdered sugar
50 g
Cooking
Melt in a water bath all the chocolate 100 gr of cream. Mix well and set aside.
For the crust grind the cookies in a blender into fine crumbs. Mix with cocoa and softened butter. Add 100g of melted chocolate with cream. Stir until smooth.
Whip the cream with the icing sugar and put into the refrigerator. Gently stir in whipped cream and remaining chocolate mixture.
Forms cover with plastic wrap, evenly spread the mixture and put into the fridge for 30 minutes to harden and took the form of a cake. Spread the cream. Put into the refrigerator for 30 minutes.
Decorate frozen cream with a layer of berries and mint leaves. Put into the refrigerator for 2-3 hours.
Enjoy your drink and the spirit of SUMMER!
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