Description

Pie chicken chops with carrots
Prepared the salad. Left carrots boiled, processed cheese and chicken fillets. Nothing else had not occurred as all to combine! It turned out terribly tasty, very quick and easy. Yeah with melted cheese all delicious! Maybe in the vastness of food Boy there is something like that, I was not looking. Just share your recipe for this chicken pot pie.

Ingredients

  • Chicken breast

    3 piece

  • Carrots

    1 piece

  • Cheese

    50 g

  • Garlic

    4 tooth

  • Chicken egg

    1 piece

  • Milk

    3 Tbsp

Cooking

step-0
Each breast beats (I put in a plastic bag for convenience) on both sides, salt and pepper.
step-1
Carrots boil (so it will be like mashed potatoes, soft) and three on a small grater, garlic press through the press, the cheese mash with a fork., add milk, and mix all until smooth. You can lightly salt.
step-2
Form grease with vegetable oil, sprinkle with breadcrumbs, spread the steak out of chicken.
step-3
Carrot obtained ground spread on top of chicken.
step-4
Put another steak (I got the first layer of 1.5 chicken breast and a second layer of the same number). Spread the remaining carrot.
step-5
Put in preheated oven 180 degrees for 30 minutes. After 20 minutes, whisk egg with a fork with greens (dill, onion), pour mixture in the chicken and bake for the remaining time. It turns out soft, tender chicken with a sweet creamy filling. Very tasty, appetizing, not greasy!
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