Chicken with squash in cream sauce

Description

Tender, delicious, light, summer quick and very flavorful dish

Ingredients

Chicken fillet

500 g
Zucchini

2 piece
Onion

200 g
Sour cream

250 g
Garlic

3 tooth
Vegetable oil
Salt

Cooking

Here are the products I used. Cut chicken and zucchini - diced. Onions - half-rings.

The pan roasted chicken. Roasted fillet spread on a plate. Oil left in the pan.

Fry the zucchini in the oil, then chicken. Roasted zucchini spread to the chicken.

Then fry onion until Golden brown. Once roasted onions to the color you want-add sour cream with garlic and a little onion simmer in sour cream. It is necessary that the cream took a taste and the color of the bow.

Next, mix all the ingredients together, add salt to taste and put to stew on low heat, until cooked zucchini. In the end, add the parsley (I've added it). And no dill!!! Serve with a side dish or fresh bread to choose from. Bon appetit to You!!!

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