Description
Very easy to prepare cake will surprise your guests and loved ones!
Ingredients
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The dough is flaky unleavened
250 g
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Peach
4 piece
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Powdered sugar
Cooking
The dough is thawed, from peaches to drain the fluid.
The dough lightly roll out, press out circles in the diameter of 7-8 cm.
Bake in preheated oven to 180-200 degrees for 10-15 minutes.
Liberally sprinkle with powdered sugar
Before serving in the middle put the halves of peaches.
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