Description
Cabbage, cucumber, celery......
Ingredients
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Cabbage
200 g
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The Apium graveolens Dulce
2 piece
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Cucumber
1 piece
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Garlic
3 tooth
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Dill
1 coup
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Mayonnaise
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Salt
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Black pepper
Cooking
Cut the cabbage into strips, celery, and cucumber cubes.
Grind garlic and dill. Then all mix, dressed with mayonnaise, can also be sour cream. Salt, pepper. The salad is ready. Easy and simple.
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