Description
Very much like caramel nut, then what's in store for additives, not satisfied, decided to do it myself.
Ingredients
-
Almonds
250 g
-
Honey
1 Tbsp
-
Sugar
2 tsp
-
Lemon juice
0.5 tsp
Cooking
In a saucepan, added the sugar and honey, bring to a boil and cook slightly until thick mass, add the juice, then nuts. Mix everything.
Spread on a baking paper, distribute, detachable as much.
Let cool and fun to use. There is a subtlety, caramel to the end does not freeze, so they stick together. It doesn't bother me, joyfully tear off and eat. Bon appetit.
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