Description
I you do not with empty hands, my dear! This recipe lives in my notebook cooking book, as a clipping from the magazine "Worker" with the 80-ies. When I was a teenager "trained" including this recipe. Of course, this is not a dietary treat, but I love him as a memory of your first experience... In your birthday want to buy all of you a plate of delicious sweet and sour fried apples!
Ingredients
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80 ml
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80 g
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20 g
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2 piece
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400 g
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15 g
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4 Tbsp
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Cooking
To prepare the apples, I peeled off the skin, seeds and cut them in slices no thicker than 0.5 cm thick. You can optionally sprinkle them with sugar, I sprinkled.
To prepare the dough. To the yolks add sugar, salt, sour cream, mix, add flour, mix thoroughly. Dilute milk. Protein whip until foam and gently enter into the bulk.
Then it's simple. Take a slice, dip it in our batter and fry under cover until Golden brown. Ready slices put on a plate and sprinkle with powdered sugar. Bon appetit! Help yourself!
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