Description
This luscious and vibrant salad for lovers of sweet-sour taste, a storehouse of vitamins. Who is interested - come on in, help yourself.
Ingredients
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Carrots
2 piece
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Dried apricots
12 piece
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Lemon
0.5 piece
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Mayonnaise
2 Tbsp
Cooking
Carrots grate on a coarse grater
Dried apricots cut into strips
From lemon to remove the seeds and cut it into small pieces along with the zest
Season mayonnaise (yogurt, but the taste will be wrong, still insist on the mayonnaise) and mix. You can add parsley (optional). The taste of the salad sweet and sour, gentle.
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