Description
Delicious cake, not time consuming.
Ingredients
-
Butter
150 g
-
Chicken egg
5 piece
-
Soda
2 tsp
-
Sugar
450 g
-
Honey
3 Tbsp
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Flour
4 cup
-
Milk
2 cup
Cooking
Butter (50g), eggs (3 PCs), baking soda (2 tsp), sugar (1 stack.) honey (3 tbsp) mix well, and cook in a water bath for 7 minutes
During cooking constantly stir. The mass will foam and increase in volume about three times.
As the mixture cools, in a bowl sieve together 4 cups flour
Pour in the flour that we boiled. (the color is dark caramel)
Knead a soft dough. put into the refrigerator for two hours
Divide the dough into 8 parts. Preheat the oven to 200 degrees
Roll out very thin, cut in form
Cakes are baked literally W 4-5 minutes. (as the saying goes, only manage to roll out, right in the oven to set)
Cook the cream: milk, flour, sugar and 2 eggs mix well, bring to a boil. How cool - whip with butter
* Brush the cake with cream, decorate according to your taste. I was cooking late last night, and as sprinkle baby more than anything in the second half of the night had not occurred)))
Here he is our handsome man in the morning))
A traditional piece. Come see me for coffee and cake. With a holiday! WITH VICTORY DAY!
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