Prepare all the ingredients. Tuna wash and dry with a towel. Wash the vegetables, peel the garlic and avocado. Cut cherry tomatoes, avocado and cucumber. In a deep bowl pour the salad mix, add chopped cherry tomatoes, avocado, cucumber, shrimp salad, vinegar, butter — mix well and spread on a plate.

Grind the garlic. To break the egg into a bowl, add soy sauce, chopped garlic, lemon juice and mix well. Tuna cut into cubes, roll in flour, then in egg and sesame.

Breaded tuna fry in a grill pan.