Description
I do of caviar that's zagotovok, which then can be eaten, spreading on bread, boiled eggs, and you can fry scrambled eggs here!
Ingredients
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Caviar
2 Tbsp
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Chicken egg
2 piece
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Vegetable oil
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Salt
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Green onions
Cooking
Here I have to make my caviar - fresh caviar is rubbed through a sieve, add vinegar, salt, red pepper. and put in a jar.
And eggs it turns out - heat oil in the pan, spread a spoonful of caviar (to taste), fry slightly, pour the beaten eggs.
Spread on a plate and enjoy!
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