Description
A light airy dessert for the contest "Gorenje: Christmas song"
Ingredients
-
Cream cheese
125 g
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Yogurt
125 g
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Honey
2 Tbsp
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Sour cream
100 g
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Gelatin
1 Tbsp
-
Berry
Cooking
Soak gelatine, allow to swell. Cheese and yogurt beat with a blender until smooth.
Add whipped cream, honey, dissolved gelatin, mix well.
Add berries, stir and pour into mold to cool, put in molds, decorate and enjoy. Bon appetit.
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