Leaven "Eternal" is in my kitchen, in the fridge I did not clean, bake her bread, but today I tried to bake pancakes. So let's go. Mix leaven "Eternal" and milk. Add flour, knead well and leave for 1 hour in a warm place.

During this time, our dough will increase in volume about 2 times and we are working with it on.

Add 2 tablespoons sugar (a little more, I put 3), salt, egg and lightly whisk the batter with a spoon.

Add 80-100ml of water and dilute the batter to the desired consistency. Again leave the dough to rest for about half an hour.

When the dough will increase in volume again and you will see bubbles, add 3 tablespoons of vegetable oil, stir and fry. I ready pancakes grease with butter. Pancakes get a lush, perforated, wonderfully fragrant. I have pancakes and pies "specializiruetsya" mom, here is my first attempt at them. The first pancake has not turned out, the dough turned out good. However, the pancakes turned out not quite smooth, but the taste is not affected.