Description
Aromatic bread with a very nice structure of the test.
Ingredients
-
Water
0.75 cup
-
Butter
1.5 Tbsp
-
Cheese
0.75 cup
-
Flour
3 cup
-
Milk
1.5 Tbsp
-
Sugar
2 Tbsp
-
Salt
1.5 tsp
-
Onion
1 Tbsp
-
Fennel seeds
1 Tbsp
-
Dill
1.5 tsp
-
Yeast
2 tsp
Cooking
Downloadable all the ingredients in a baking dish according to the instructions for HP. In my Mulinex this sequence: water, oil, cheese (I have the Adyghe, sliced into pieces), milk, sugar, salt...
... sifted flour, onion, fennel seeds (I didn't use, because I do not like), dill and yeast.
The "native" mode, weight 750 g.
Ready bread out and let cool on wire rack.
Bon appetit!
:)
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