Description
I wanted their to surprise and ... did it!
Ingredients
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The dough is flaky unleavened
500 g
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Grapes
500 g
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Sugar
4 Tbsp
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Potato starch
2 Tbsp
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Orange zest
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Chicken egg
1 piece
Cooking
Grapes wash and remove the sprigs.
Fall asleep sugar and starch, add the grated zest, stir.
Roll out dough squares with a side of 12 cm.
Both sides make cuts.
In the middle lay the grapes and weave pigtail.
Puff spread on a baking sheet, greased egg and bake at temp. 180 degrees until Golden brown.
Welcome to the table!
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