Description

Ukrainian sorrel plums
To be honest I don't know what to classify this dish. This dessert and the flavor porridge, and plum treat. But with all this, it was very tasty and simple ingredients.

Ingredients

  • Semolina

    0.25 cup

  • Drain

    500 g

  • Brown sugar

    150 g

  • Water

    1 l

Cooking

step-0
Our ingredients are. Plums can take frozen, they are not than not worse than fresh.
step-1
Water bring to a boil, put the plums and cook for approximately 30 minutes before cooking the berries. Then remove from fire and RUB through a sieve. You can first break the blender, it will facilitate the task.
step-2
Put back in the pot, bring to a boil and while stirring add the semolina. Cook until tender, about 10 minutes.. Serve immediately or chilled.
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