Description
Tasty treat made of condensed milk and corn sticks with the addition of oatmeal. Based on the recipe of chocolates "Kokusaika" channel TVEDA
Ingredients
-
Oat flakes
50 g
-
Corn sticks
50 g
-
Condensed milk
200 g
-
Dry milk
100 g
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Butter
50 g
-
Oat flakes
1 tsp
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Corn sticks
10 g
-
Sesame
0.5 tsp
-
Mac
0.5 tsp
Cooking
Corn sticks grind in a blender
Melt butter and mix in condensed milk with a spoon
Add dry milk, stir
Add Extra oat flakes TM"Mistral", mix
For dusting the bars to mix corn sticks, sesame seeds, poppy seeds and oat flakes Extra TM"Mistral"
The remaining crushed Kukruse sticks pour in the butter-condensed mass
Using a mixer with attachments for dough mix the mass until smooth
This happens
Then hands rolled into a ball, cover with cling film and leave in the fridge to cool for 30 minutes
From the cooled mass is formed into bars and roll in coating the previously prepared
The finished bars out onto a tray or plate, covered with foil. Remove to cool in the fridge for 30 minutes. I cook them in the evening and leave at night, so by morning they were ready
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