Description

Pasties
Found in the old records the recipe for the pasties, it turned out with juicy meat and soft dough)))

Ingredients

  • Flour

    4 cup

  • Water

    0.333 cup

  • Vodka

    1 Tbsp

  • Chicken egg

    1 piece

  • Vegetable oil

    2 Tbsp

  • Minced meat

    700 g

  • Onion

    350 g

  • Yogurt

    1 cup

  • Salt

  • Black pepper

Cooking

step-0
Boil water with salt and butter. Immediately add 1/2 Cup of flour, trying to stir lumps. Add the egg and vodka, stir gradually adding the remaining flour... the dough should not stick. Let stand at least one hour. In the infusion process once again to mix... the Dough is ready. It even rolled out without flour))) (if only a little bit...) Take all the ingredients for beef mince and pour the yogurt...mix everything thoroughly. Put the pasties and fry in vegetable oil... Bon appetite. Photos of the cooking process no(((( managed only ready to take pictures...was in a hurry to cook ...husband ran home to eat :-)
step-1
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