Description

Pudding cake
Almost everyone has a problem drying of the cakes. When all the relatives will be treated to their cakes, you eat them all lacking in physical capabilities. I offer You a recipe of delicious pudding cake or stale cake.

Ingredients

  • The finished dish

    300 g

  • Pudding

    1 pack

  • Milk

    500 ml

  • Sugar

    2 Tbsp

  • Peach

    250 g

Cooking

step-0
Prepare pudding according to instructions. Package contents dilute 4 tbsp of milk and add 2 tablespoons of sugar. The rest of the milk bring to the boil.
step-1
Remove from the heat and gradually whisk the injected mixture with pudding. Put the pudding into the fire, bring to a boil and boil 1 minute.
step-2
The cake (muffin, loaf) cut into cubes.
step-3
Mix with the pudding. Pudding to cool not necessarily.
step-4
Peaches (pineapples, assorted) cut into cubes and also mix with the cake.
step-5
Spread pudding on our portion cups and bake in the oven for about 20 minutes before Browning. At a temperature of 180 degrees.
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