Description

Pie jam
Dear cooks, I offer the cake out of the jam. The site already has a variety of such cakes... But nevertheless they differ from each other! Also and my cake is not quite the same as already published! If You haven't picked up some of the recipes of this cake to make your home, I recommend that you try my recipe! Pretty simple to prepare, fairly quick to prepare... tasty enough, that was not ashamed to invite guests! And of course, perfect for everyday family tea party!

Ingredients

  • Jam

    600 ml

  • Chicken egg

    1 piece

  • Salt

    0.5 tsp

  • Vegetable oil

    100 ml

  • Flour

    2.5 cup

  • Leavening agent

    1 tsp

  • Sour cream

    1.5 Tbsp

  • Powdered sugar

    1 Tbsp

Cooking

step-0
Turn on the oven at 180 degrees and begin to prepare the dough. In a bowl, spread the jam.
step-1
Beat egg and add salt
step-2
Pour in the vegetable oil
step-3
Sift flour with baking powder
step-4
Knead the dough. The density should be like thick pancakes.
step-5
Put into the form and level. (Uniform is the size of an album sheet)
step-6
Bake for 30min at 180градусах. Check with a toothpick. Ready hot cake grease the top with sour cream and cover with a towel for 10 minutes.
step-7
Then removed from the mold and sprinkle with powdered sugar.
step-8
Cut into pieces. The cake turns out very fragrant, loose, soft and sweet. Pieces of fruit can be compared with raisins or candied fruit. Easy, simple, delicious! Bon appetit!
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