For the salad we will need wild rice. Wild rice is very easy and quick to prepare if you follow some simple instructions: Before cooking rice, it must be well rinsed with water. Wild rice should be cooked on low heat. To reduce cooking time for wild rice can be soaked for 30-50 minutes in cold water. The main rule is that the wild rice should not be dry!

Peaches cut into pieces.

The onion we shall cut cubes.

In a jar whisk together the honey, lemon juice, olive oil and salt.

Season the salad, mix and let stand in the fridge before serving for about 30 minutes.