Cake: 5 eggs and 1 Cup sugar beat with a mixer in a solid foam (volume is expected to increase 5 times). Add 1 Cup of flour and mix quickly with a wooden spatula to not sit down protein. Form of grease with butter, pour into it the dough. Bake in the oven at 180 degrees. After 20 minutes, the cake should be ready. Allow to cool completely and then cut in half.

Cream: Melt the chocolate in a water bath or in the microwave. 250 g of sour cream mixed with Cup of sugar, pour in the melted chocolate. 2 bananas into small pieces and add to the same. Beat with a mixer for 5 minutes.

Lubricate the cakes obtained by the cream. The cake can be decorated with a thin banana slices, walnuts, you can sprinkle melted chocolate (thin stream) and smear him with a broad knife. Preferably allow to stand at least hours to cakes soaked. Bon appetit!