Description
This dish is perfect for dinner by candlelight. First, it's easy to use, and thus have more time left for himself. Secondly, it is able to feed a man. Third, the gentle and intoxicating fragrance will add romance to your dinner.
Ingredients
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500 g
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1 cup
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1 piece
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150 ml
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Cooking
The ingredients that we need. Chicken, greens (I have - cilantro, parsley, dill, onion, dried Basil, but the greens more diverse, the better), one small lemon or half a large, red semi-dry wine, olive oil, salt, pepper and a good mood
Chicken fillet salt, pepper, slightly repulsing. Before you beat the fillet, I cover with cling film. Due to this, the meat holds its shape, and "not spreading"
Then fillet cut on the sides, but not completely (it turns out oak leaf)
Further, the fillet is fried in olive oil on both sides and gently spread in a deep pan
Then fillet lightly salt and pepper, place chopped herbs, pour lemon juice and wine and put it to stew
Prepared meat put it on plates and decorate. Can be served with fried potatoes
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