Description
Delicious and awesome puffs with the scent of exotic fruits. Interesting and unique taste and ease of preparation will amaze you and your loved ones. For the idea and inspiration thank user Jeseki
Ingredients
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Puff pastry
500 g
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Brown sugar
4 Tbsp
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Yolk egg
1 piece
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Kiwi
1 piece
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Banana
1 piece
Cooking
Rolling the dough divide into 4 squares, each square cut a circle as in the photo ( if necessary, the dough can be a little roll, but not zealous)
From scraps of dough to make a braid. Roll the dough and cut into cords, weave the classical way. Pigtail put on the circle
Banana and kiwi peel. Kiwi cut into slices, banana strips and put in our cheesecake. Pigtails grease yolk. Send in the oven for 15 minutes at 180 gr
Sugar and 4 tablespoons of water put to boil the syrup, when boiling reduce the heat and cook until thick. Puffs ready to fill with syrup
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