Description
I admire curly cakes Valentina Turcan, but mostly for me her creations - aerobatics. Yesterday came across the SPF, which is perfect for Easter, as a "Wreath" for the eggs. With this molding to handle even the young mistress, and looks very nice.
Ingredients
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Yeast
2 tsp
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Yogurt
150 ml
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Water
50 ml
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Chicken egg
2 piece
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Butter
80 g
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Flour
400 g
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Salt
0.5 tsp
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Sugar
3 Tbsp
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Vegetable oil
1 Tbsp
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Milk
1 Tbsp
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Sesame
1 tsp
Cooking
To make this "Wreath" you can take your favorite dough recipe (here it is not very sweet). Take yeast "SAF-moment cake".
In this case it is convenient to make dough in breadmaker. At once, loaded all the ingredients: melted butter, one egg, sugar, salt, room temperature yogurt, water, flour and yeast "SAF-moment". Put the mode of "Rise". I have it is 1 hour 40 minutes.
At the end of this time have ready dough.
Divide the dough into three parts. Of necessity, we pour a flour and roll out round a thickness of 5 mm. Even with a pot lid or plate. Diameter approx 22 cm
Roll out three circles, move on baking paper on a baking sheet. Fold the circles exactly on top of each other. Lubricates the first and second round with vegetable oil. The third subject is not blurred.
With a sharp knife, cut circles into 8 segments, not reaching 3 cm to the edge.
In the middle of each segment make a cut. Through it is threaded the area from the center and flip the segment out.
Allow dough to rise 15-20 minutes, lubricated whipped with milk egg, sprinkle with white sesame seeds. Put in heated to 200 degrees oven. Bake for 20-25 minutes until it will turn brown.
The cake is ready allow to cool.
Inside lay colored eggs. Happy Easter!
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