Description
Interesting and tasty appetizer for the holiday table. Juicy and flavorful. Can be served as a salad, and it is possible with thin bread.
Ingredients
-
Chicken fillet
300 g
-
Seasoning
1 piece
-
Corn
0.5 can
-
Grapes
15 piece
-
Sesame
1 Tbsp
-
Soy sauce
2 Tbsp
-
Honey
1 tsp
-
Lemon juice
1 Tbsp
Cooking
To fight off the fillet and place on one half of the sheet with the seasonings MAGGI®
The second half cover. Flatten with your fingers and fry in a dry pan on medium heat from both sides for 5-7 minutes on each side.
Juicy, flavorful and tender the meat is ready!
Fillet cut into cubes, put in a bowl. Add the corn.
Grapes cut into 3-4 pieces and add to salad.
Add sesame seeds and season with sauce (soy sauce + honey + lemon juice).
Mix well. Serve in the bowl or on the bread.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.