Description
Incredibly delicious cookies, hearty and fly away immediately. Can be used as a snack with beer and make them salty, you can just tea.
Ingredients
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Butter
130 g
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Chicken egg
1 piece
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Flour
180 g
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Salt
0.5 tsp
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Cheese
100 g
Cooking
The products required.
Cold butter cut into pieces, add the sifted flour. All mash into crumbs.
Add the egg and salt
Then add grated cheese.
The finished dough wrap in cling film and put into the fridge for 30-40 minutes.
Rested roll out the dough with a thickness of 3-4 mm approximately. Molds cut out the crackers.
Definitely pinned a fork, grease with a yolk. Put into the oven for 15 minutes at 180C, but all individually, guided by your oven.
You can top crackers sprinkle with salt, sesame seeds can, can cheese. Here with the sesame seeds.
These with cheese on top. In the oven was still a bit of cheese and crackers. Cracker hearty, krohky and very very fragrant, stand the smell when baking is to intoxicate))
Bon appetit!
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