Description
This dish came to my mind at 11 PM, which for me almost night. Hence the name. Meat with mushrooms make me sick, so I made a fish with a spicy sauce.
Ingredients
-
Fish
500 g
-
Onion
1 piece
-
Mushrooms
1 can
-
Mayonnaise
100 g
-
Greens
1 coup
-
Spices
-
Mustard
1 tsp
Cooking
Onion cut into thin half-rings, lightly fried. To the onions add the mushrooms, a little put out.
To the onions and mushrooms add the chopped small pieces of fish fillet.
While the fish is baking - mix the mayonnaise, pepper, mustard and finely chopped parsley. By the way, note: I instead of the peppers was a condiment "little peppers".
When the fish is almost ready, mix it with the sauce and season with salt. Simmer until tender.
Bon appetit!
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