Description
The salad is simple, easy and very simple. I love him madly, especially when I want something fresh and juicy. Especially now, when fresh vegetables are enormous. Do not judge strictly, I just wanted to share.
Ingredients
-
Cabbage
300 g
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Corn
150 g
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Green olives
100 g
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Spices
-
Olive oil
3 tsp
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Mustard
1 tsp
Cooking
Cut the cabbage thin strips. For a little more spice, I add literally a drop of Apple cider vinegar.
Further, the discharging capacity remaining ingredients, season with olive oil and mustard, salt and pepper to taste (I only salt and a pinch of Italian herbs added) AND VOILA! Everything is ready.
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